Orange Smoothie


  • 2 cups Berkeley Farms DairyPure skim or 1% milk
  • 1 - 6 ounce can frozen orange juice concentrate
  • 1/2 cup sifted powdered sugar
  • 1 teaspoon vanilla extract
  • 4 - 6 large ice cubes


In a blender combine Berkeley Farms DairyPure milk, orange juice concentrate, powdered sugar and vanilla. Cover and blend until smooth. With the blender running, add ice cubes one at a time, through opening in lid; blend until smooth and frothy. Pour into tall glasses; serve immediately.